Difference between revisions of "Alcohol Stoves"

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During the last decades, several projects have sought to design household appliances for cooking and heating that use plant oil. They mostly failed.
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Challenges of plant oil cookers:<br/>
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During the last decades, several projects have sought to design household appliances for cooking and heating that use plant oil. They mostly failed. Challenges of plant oil cookers:<br/>
  
 
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*[[Stove by BSH (protos)|Stove by BSH (protos)]]. Article on energypedia.
 
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Revision as of 14:15, 15 September 2015

GIZ HERA Cooking Energy Compendium small.png


Basics | Policy Advice | Planning | Designing and Implementing (ICS Supply)| Technologies and Practices | Designing and Implementing (Woodfuel Supply)| Climate Change


Cooking with Alcohol Stoves

A stove to burn alcohol fuels can be very simple. It can be made relatively cheaply in countries with industries producing articles such as aluminium pots, etc. At present, ethanol stoves and fuel are in place for household energy use in areas where they have been fostered and promoted by studies and commercial projects.

The main components of the burner are shown here[1]:

RTENOTITLE


Alcohol stoves have a very clean combustion, emit no soot and negligible emissions. Cooking is very fast as heat is available instantly after ignition of the fuel.

For further advantages and disadvantes of alcohol as a fuel see also the article on Alcohol Fuels – Ethanol and Methanol. 


Experiences of Cooking with Ethanol Stoves

The most documented ethanol stove model is the CleanCook Stove by CleanCook Sweden AB, which is produced in South Africa and promoted mainly by Project Gaia.

The "CleanCook" Stove is available as a single or double-burner model for households and institutions. It is made from aluminium or stainless steel. The CleanCook is a non-pressurized alcohol stove with a refillable fuel canister of a capacity of 1,2 liters.[2] The canister contains a porous fiber that adsorbs alcohol and retains it in a manner that prevents spills, leaks, fires and explosions.[3] The power output per burner is rated at 1.8 kW at maximum heat, allowing for a cooking time of 4-5 hours. It can burn ethanol and methanol.[2]

Up to now, 55,000 cleancook stoves have been provided, mainly in Africa.[4]

Project Gaia and Gaia Associations employ stringent training protocols for staff and end users, making the use of the stove very safe. The cost of the CleanCook stove models range from $57-110 USD[5]. Project Gaia employs various financing schemes including sustainable loan programs and carbon finance to deliver affordable alcohol stoves and fuel to energy poor households.[6]


Hedon1.JPG

Project Gaia and its Ethiopian sister organization, Gaia Association, have lab and field tested alcohol stoves since 2005. To date, alcohol stoves have been used by households in Ethiopia, Nigeria, South Africa, Malawi, Madagascar, Mozambique, Vietnam, Brazil and Haiti. Click here to access country study/project reports. The largest number of households using alcohol stoves is in the UNHCR refugee camps near Jijiga, Eastern Ethiopia where more than 4,000 households rely on the CleanCook stove and ethanol fuel as their main source of energy. The UNHCR now aims to scale up to provide ethanol cookstoves and fuel to up to 27,678 households by 2017.[7]

Project Gaia currently leads four community-based, small-scale ethanol distillation projects in Ethiopia. Also in Brazil and Haiti microdistillery projects are being implemented. These projects aim to allow communities to produce clean cooking fuel using local feedstocks, simultaneously adding value to agricultural markets by taking advantage of co-products of the distillation process[8].



Further Information



References






Cooking with Plant Oils

During the last decades, several projects have sought to design household appliances for cooking and heating that use plant oil. They mostly failed. Challenges of plant oil cookers:

  • Plant oil cookers have a rather complicated design, which is not easy to construct.
  • Simmering: in a pressurized system regulating the plant-oil supply down for small heat poses a challenge.
  • They require ongoing maintenance and cleaning: Plant oils contain fiber that remains behind as the oil is burned to gas. The fiber tends to clog the burner (depending on the type of stove), requiring regular cleaning of stove and nozzles. The amount of fiber depends on the kind of oil and the quality of the filter method applied.
  • Noise: if burned in a pressurized system, cooking with plant oil can be quite noisy. It requires muffling of the sound.
  • Production of plant oil is labour-intensive and expensive.
  • In most cases, production of fuelwood is much easier and much cheaper than production of plant oil.

For further advantages and disadvantages of plant oil as a fuel see also this article on energypedia.


Protos the Plant Oil Stove

The University Hohenheim (Germany), in cooperation with Bosch and Siemens Home Appliances Group (BSH), developed protos the plantoilcooker. The basic idea was to develop a cookstove that can use a variety of plant oils; even recycled and filtered oil previously used for frying.

Field tests in the Philippines and in Tanzania have shown that households and small enterprises such as restaurants, that were previously cooking on 3-stone fires, can handle the Protos-stove. People stated that they enjoyed the comfort of cooking and said it was like cooking on gas, even if LPG was not available. Based on observations from the field tests, BSH developed a 'second generation' of the protos plantoilstove technology to increase efficiency, reducing noise, cleaning time and the cost of production.[1] The serial production was launched in May 2010 in Indonesia. Initial costs were considered to be around  US$40 - 42, at a production rate of around 25,000-50,000 units in 2010.[2]

However, in 2012, BSH decided to conclude the Protos plant oil cooker project and to discontinue series production of the stove in Indonesia. The main reasons were as follows:[3]

  • The stove was required to be of a high quality, safe and as easy as possible to use. Equally, however, it had to be cheap enough for people in developing countries to be able to afford it. The low purchasing power of the potential users had limited the use of the stove to a few individual projects.
  • Plant oil cookers require a lot more cleaningn and maintenance than kerosene stoves as plant oil leaves residue in the burner when it evaporates.
  • Due to the physical properties of plant oil the stove is technically complex. All varieties of plant oil have an extremely high flash point, which means that plant oil stoves require much higher operating temperatures and a longer pre-heating process than conventional stoves burning fossil fuel.
  • No established market for sustainably cultivated plant oil in Indonesia.
  • BSH faced serious difficulties in setting up a supply chain for sustainable cultivated plant oil.


BSH has freed all patents associated with the plant oil cooker technology. Construction plans, introduction guidelines and other technical information is available at: http://www.bsh-group.com/index.php?127656


Further Information


References



Further Information on Plantoil

  • Jatropha curcas L. in Africa. Assessment of the impact of the dissemination of “the Jatropha System” on the ecology of the rural area and the social and economic situation of the rural population (target group) in selected countries in Africa, by Reinhard K. Henning (2006).
    This paper gives a good overview on production of the Physic Nut in Africa and the variety of its use. Special attention is paid the use of plant oil as a fuel. An overview of existing cooker models is given including technical details.
  • Jatropha System.htm The Jatropha System- An Integrated Approach of Rural Development in Tropical & Subtropical Countries.
    The very comprehensive homepage provides a good overview of the role of Jatropha in different countries, technical aspects of oil extraction, different cooker models developed so far, a selection of projects working in the field of Jatropha use as well as a large amount of literature on the issue.



References

This article was originally published by GIZ HERA. It is basically based on experiences, lessons learned and information gathered by GIZ cook stove projects. You can find more information about the authors and experts of the original “Cooking Energy Compendium” in the Imprint.



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