Difference between revisions of "Portal:Improved Cooking"

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| bgcolor="#cc3333" | <span style="color: rgb(255, 255, 255);">'''Frequently asked Questions'''</span>
 
| bgcolor="#cc3333" | <span style="color: rgb(255, 255, 255);">'''Frequently asked Questions'''</span>
 
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| [[CookingFaQ|Read more ...]]
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| [[Frequently Asked Questions|...on stoves]]
 
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| width="75%" | further information and links from '''in'''side EnDev
 
| width="75%" | further information and links from '''in'''side EnDev
 
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| width="25%" | [[Cooking_Energy_Compendium|Compendium]]
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| width="25%" | [[Cooking Energy Compendium|Compendium]]  
 
| width="75%" | excellent detailed document on cooking technologies
 
| width="75%" | excellent detailed document on cooking technologies
 
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Revision as of 15:01, 6 January 2009

Welcome to the cooking technology section

featured articles
recommended articles to read and/or edit
  • article1
  • article2
.
Frequently asked Questions
...on stoves
Library
Information about ended programs related to cooking energy and additional information...
Project archive ended projects; proposals; outcome; impact; lessons learnt
Manuals Manuals on Cooking issues
Further Information further information and links from inside EnDev
Compendium excellent detailed document on cooking technologies
Discussions
The Discussion Group or Forum topics
Topics:
  • topic1
Projects
detailed information about the projects related to cooking technologies
Bangladesh
Benin
Bolivia
Burkina Faso
Ethiopia
Uganda
Kenya
Peru
SADC
Senegal

External Links
Feel free to add relevant links here with a brief description of its content. Any input will be appreciated.
link description