File:Energiebedarf von Agrar-Wertschöpfungsketten.pdf
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Summary
| Description |
Deutsch: -Wie können Wertschöpfungsketten (WSK) Ernährung sichern
-Prioritäten -Vier “persönliche” Schwerpunkte: tierische Anspannung, Holzkohle-WSK, Biokraftstoffe, Vorverlegung der “modernen Energiefront” -Abschließende Bemerkungen - Energie für Ernährungssicherung und Wirtschaftspartnerschaften |
|---|---|
| Source |
Sustainable Energy for Food Symposium: BMZ / DIE / GIZ �Deutsche W. Bonn,12 June 2012. |
| Date |
2014-06-18 |
| Author |
Brüntrup.M�2014 -(DIE) |
| Permission |
See license tag below. |
Licensing
| This file is licensed under the Creative CommonsAttribution-NonCommercial 3.0 International license. | ||
|
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