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Difference between revisions of "Co-optimizing Solutions: Water and Energy for Food, Feed and Fiber"
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| − | The World Business Council for Sustainable Development has released the report "[http://www.wbcsd.org/Pages/EDocument/EDocumentDetails.aspx?ID=16200&NoSearchContextKey=true Co-optimizing Solutions: Water and Energy for Food, Feed and Fiber]" in 2014. The report reveals how the world’s growing demand for food and other agricultural products can be met while minimizing environmental impact, with multiple benefits on yields, resource use (energy, water, land...) and climate change mitigation/adaptation. Smart and scalable solutions to the interconnected water, energy and food, feed and fiber challenges are presented.<br/> | + | The World Business Council for Sustainable Development has released the report "[http://www.wbcsd.org/Pages/EDocument/EDocumentDetails.aspx?ID=16200&NoSearchContextKey=true Co-optimizing Solutions: Water and Energy for Food, Feed and Fiber]" in 2014. The report reveals how the world’s growing demand for food and other agricultural products can be met while minimizing environmental impact, with multiple benefits on yields, resource use (energy, water, land...) and climate change mitigation/adaptation. Smart and scalable solutions to the interconnected water, energy and food, feed and fiber challenges are presented. It is based on a combination of research with a quantitative analysis of global linkages and case studies of techniques that innovative companies are using. <br/> |
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Revision as of 14:33, 8 April 2015
Overview
The World Business Council for Sustainable Development has released the report "Co-optimizing Solutions: Water and Energy for Food, Feed and Fiber" in 2014. The report reveals how the world’s growing demand for food and other agricultural products can be met while minimizing environmental impact, with multiple benefits on yields, resource use (energy, water, land...) and climate change mitigation/adaptation. Smart and scalable solutions to the interconnected water, energy and food, feed and fiber challenges are presented. It is based on a combination of research with a quantitative analysis of global linkages and case studies of techniques that innovative companies are using.
