Difference between revisions of "Renewable Energy in Kenya (GIZ) - Cooking Technologies"
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|image = Ren-kenya.svg | |image = Ren-kenya.svg | ||
| − | |headline = <big>'''Renewable Energy in Kenya'''</big> | + | |headline = <big>'''Renewable Energy in Kenya (GIZ)'''</big> |
| − | |teaser = <big>Energy, Transport and Climate Change Cluster</big><br/>'''Objective (DC Program): The modernization of the renewable energy sector''' contributes to sustainable economic development, improving the quality of life of the population and achieving Kenya's climate targets. | + | |teaser = <big>Energy, Transport and Climate Change Cluster</big><br/>'''Objective (DC Program): The modernization of the [[Kenya_Energy_Situation#Renewable_Energy|renewable energy sector]]''' contributes to sustainable economic development, improving the quality of life of the population and achieving Kenya's climate targets. |
}} | }} | ||
{{Kenya Tabs}} | {{Kenya Tabs}} | ||
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<div class="width-1-3 card"> | <div class="width-1-3 card"> | ||
| − | <h4>Energizing Development Kenya (EnDev)</h4> | + | <h4>[[Energising_Development_(EnDev)#Scope|Energizing Development Kenya (EnDev)]]</h4> |
'''OBJECTIVE:''' Facilitate Sustainable access to '''modern energy services''' for households, social institutions and small to medium-sized enterprises has increased. | '''OBJECTIVE:''' Facilitate Sustainable access to '''modern energy services''' for households, social institutions and small to medium-sized enterprises has increased. | ||
'''2019 - 2022 | '''2019 - 2022 | ||
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*'''''Cooking Energy''''' - promoting access to modern and improved cooking solutions (ICS). | *'''''Cooking Energy''''' - promoting access to modern and improved cooking solutions (ICS). | ||
*'''''Off-Grid Electrification''''' - promoting access to stand-alone solar systems. | *'''''Off-Grid Electrification''''' - promoting access to stand-alone solar systems. | ||
| − | *'''''Complementary Projects''''' - The Swiss co-funded ‘Social Impact Incentives’ (SIINC) project, The USAID co-funded Smart Communities Coalition Innovation Fund (SCCIF), Sustainable Energy for Small Holder Farmers (Ethiopia, Kenya and Uganda), EnDev Innovation Fund – Promotion of PUE consumer financing through VSLAs. | + | *'''''Complementary Projects''''' - The Swiss co-funded ‘Social Impact Incentives’ (SIINC) project, The USAID co-funded Smart Communities Coalition Innovation Fund (SCCIF), [[:File:SEFFA Baseline Study 2021.pdf|Sustainable Energy for Small Holder Farmers (Ethiopia, Kenya and Uganda)]], EnDev Innovation Fund – Promotion of PUE consumer financing through VSLAs. |
</div> | </div> | ||
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'''OBJECTIVE:''' Facilitate a shift of '''the biodigester market from its pioneering to the expansion phase''' with focus on the installation of over 20,000 small-scale and 250 medium scale biodigesters. | '''OBJECTIVE:''' Facilitate a shift of '''the biodigester market from its pioneering to the expansion phase''' with focus on the installation of over 20,000 small-scale and 250 medium scale biodigesters. | ||
'''2022 - 2025''' | '''2022 - 2025''' | ||
| − | *'''''Result-Based Finance (RBF) facility''''' - Provision of result-based financing for small-scale biodigesters to provide the last push needed for the biodigester market to reach a critical mass of clients within Kenyan farmers. | + | *'''''[[Kenya_Energy_Situation#EnDev.27s_Result-based_Financing_.28RBF.29_Support|Result-Based Finance (RBF)]] facility''''' - Provision of result-based financing for small-scale biodigesters to provide the last push needed for the biodigester market to reach a critical mass of clients within Kenyan farmers. |
*'''''Enabling environment''''' - Ensure that the policies, regulations, standards and tax regimes are conducive to the development of biodigester companies. | *'''''Enabling environment''''' - Ensure that the policies, regulations, standards and tax regimes are conducive to the development of biodigester companies. | ||
*'''''Capacity Development''''' - Biodigester companies will benefit from technical trainings of their own staff, of financial institutions on the benefit of biogas and bio-slurry. We will also support knowledge creation and provide market intelligence. | *'''''Capacity Development''''' - Biodigester companies will benefit from technical trainings of their own staff, of financial institutions on the benefit of biogas and bio-slurry. We will also support knowledge creation and provide market intelligence. | ||
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File:GCF-1.jpg|alt=Lucy Wairimu prepares cereals on her improved cookstove at her home in Uthiru, Nairobi|IMPACT: 3,298,322 people were reached and 710,338t CO2 equivalent per year were reduced through the use of improved cooking stoves.<br/>Source: © GIZ | File:GCF-1.jpg|alt=Lucy Wairimu prepares cereals on her improved cookstove at her home in Uthiru, Nairobi|IMPACT: 3,298,322 people were reached and 710,338t CO2 equivalent per year were reduced through the use of improved cooking stoves.<br/>Source: © GIZ | ||
| − | File: | + | File:Technician Hammers.jpg|alt=A technician hammers out a lip on a piece of metal to begin the process of building a portable energy saving jiko at Starose Enterprises in Chuka, Embu County.|A technician hammers out a lip on a piece of metal to begin the process of building a portable energy saving jiko at Starose Enterprises in Chuka, Embu County.<br/>Source: © GIZ |
| − | File: | + | File:Technician Cement.jpg|alt=A technician prepares cement mix for portable energy saving jikos at Starose Enterprises in Chuka, Embu county.|A technician prepares cement mix for portable energy saving jikos at Starose Enterprises in Chuka, Embu county. <br/>Source: © GIZ |
| + | |||
| + | File:EnDev-Cookstove.jpg|alt=An energy saving cookstove on display at Richard Omolo's workshop in Kibuye Jua Kali, Kisumu county.|An energy saving cookstove on display at Richard Omolo's workshop in Kibuye Jua Kali, Kisumu county.<br/>Source: © GIZ | ||
</gallery> | </gallery> | ||
</div> <!-- End Row 2 --> | </div> <!-- End Row 2 --> | ||
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[[Category:Kenya]] | [[Category:Kenya]] | ||
[[Category:Renewable Energy]] | [[Category:Renewable Energy]] | ||
| + | [[Category:Cooking]] | ||
| + | [[Category:Cooking Energy]] | ||
Latest revision as of 14:58, 25 April 2023
Renewable Energy in Kenya (GIZ)
Energy, Transport and Climate Change Cluster
Objective (DC Program): The modernization of the renewable energy sector contributes to sustainable economic development, improving the quality of life of the population and achieving Kenya's climate targets.
Promotion of Climate-Friendly Cooking: Kenya and Senegal – GCF CoFi (GCF)
OBJECTIVE: Demonstrate an innovative ICS market transformation strategy in Kenya, and at improve global knowledge about ICS sector as contribution to Nationally Determined Contributions (NDCs).
2020 - 2024
- ICS Sector Growth - Accelerate the growth of the ICS sector, in more remote locations with market transformation.
- Growth Formal Businesses - Provide professionalization kits and investment packages to grow to formal businesses.
- Emissions Reduction - Ensure good quality products & contribute to emission reduction.
Energizing Development Kenya (EnDev)
OBJECTIVE: Facilitate Sustainable access to modern energy services for households, social institutions and small to medium-sized enterprises has increased. 2019 - 2022
- Cooking Energy - promoting access to modern and improved cooking solutions (ICS).
- Off-Grid Electrification - promoting access to stand-alone solar systems.
- Complementary Projects - The Swiss co-funded ‘Social Impact Incentives’ (SIINC) project, The USAID co-funded Smart Communities Coalition Innovation Fund (SCCIF), Sustainable Energy for Small Holder Farmers (Ethiopia, Kenya and Uganda), EnDev Innovation Fund – Promotion of PUE consumer financing through VSLAs.
Energizing Development - African Bio-digesters Component (EnDev ABC)
OBJECTIVE: Facilitate a shift of the biodigester market from its pioneering to the expansion phase with focus on the installation of over 20,000 small-scale and 250 medium scale biodigesters. 2022 - 2025
- Result-Based Finance (RBF) facility - Provision of result-based financing for small-scale biodigesters to provide the last push needed for the biodigester market to reach a critical mass of clients within Kenyan farmers.
- Enabling environment - Ensure that the policies, regulations, standards and tax regimes are conducive to the development of biodigester companies.
- Capacity Development - Biodigester companies will benefit from technical trainings of their own staff, of financial institutions on the benefit of biogas and bio-slurry. We will also support knowledge creation and provide market intelligence.
IMPACT: 3,298,322 people were reached and 710,338t CO2 equivalent per year were reduced through the use of improved cooking stoves.
Source: © GIZ
A technician hammers out a lip on a piece of metal to begin the process of building a portable energy saving jiko at Starose Enterprises in Chuka, Embu County.
Source: © GIZ
A technician prepares cement mix for portable energy saving jikos at Starose Enterprises in Chuka, Embu county.
Source: © GIZ
An energy saving cookstove on display at Richard Omolo's workshop in Kibuye Jua Kali, Kisumu county.
Source: © GIZ
