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| Title:
|
What Drives The Transition to Modern Energy Cooking Services? A Systematic Review of the Evidence
|
| Publisher:
|
ESMAP
|
| Author:
|
The World Bank
|
| Published in:
|
2021
|
| Abstract:
|
TECHNICAL REPORT 015/21
|
| URL:
|
link to the document
|
| Admin:
|
No
|
