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Difference between revisions of "Bonn International Cooking Energy Forum - Thursday, 27 June 2013"

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== How Can We Contribute to Measure the "100 million by 2020" Goal?<br/> ==
 
== How Can We Contribute to Measure the "100 million by 2020" Goal?<br/> ==
  
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Issues in focus: Achievements to date and contribution to the Alliance’s overarching goal,monitoring approaches of different cooking energy interventions at global, international and national level, options for harmonizing different monitoring interests and approaches.<br/>
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Issues in focus: Achievements to date and contribution to the Alliance’s overarching goal,monitoring approaches of different cooking energy interventions at global, international and national level, options for harmonizing different monitoring interests and approaches.
  
 
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| style="width: 624px;" | [[:File:How can we contribute to the 100 Million by 2020 Goal Leslie Cordes.pdf|How Can We Contribute to Measure the "100 million by 2020" Goal? - Leslie Cordes, Global Alliance for Clean Cookstoves]]
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| style="width: 624px;" | [[How_Can_We_Contribute_to_Measure_the_"100_Million_by_2020"_Goal?_-_Workshop_1_Recommendations_Bonn_2013|Workshop 1 Documentation - How Can We Contribute to Measure the "100 Million by 2020" Goal?]]
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| style="width: 624px;" | Dr. <span data-scaytid="12" data-scayt_word="Carsten">Carsten</span> <span data-scaytid="13" data-scayt_word="Hellpap">Hellpap</span>, <span data-scaytid="14" data-scayt_word="GIZ">GIZ</span> <span data-scaytid="15" data-scayt_word="Energising">Energising</span> Development
 
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| style="width: 624px;" | [[:File:COOKING FOR LIFE How LPG we contribute to the “100 Million by 2020” Goal Michael Kelly Bonn 2013.pdf|Michael Kelly, World LP Gas Association]]
 
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| style="width: 624px;" | Peter <span data-scaytid="20" data-scayt_word="Odhengo">Odhengo</span>, Office of the Deputy President, Kenya
 
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| style="width: 624px;" | [[:File:Measuring Access - Dr Venkata Ramana Putti Bonn 2013.pdf|Dr. Venkata Ramana Putti, World Bank - Measuring Access]]
 
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| style="width: 624px;" | [[How Can We Contribute to Measure the "100 Million by 2020" Goal? - Workshop 1 Recommendations Bonn 2013|Recommendations - How Can We Contribute to Measure the "100 Million by 2020" Goal?]]
 
 
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| style="width: 624px;" | [[:File:Going to Scale - How private and public sector can join forces to create vibrant markets for cookstoves Lucy Stevens Bonn 2013.pdf|Going to Scale: How Private & Private Sector can Join Forces to Create Vibrant Markets for Cookstoves - Dr. Lucy Stevens, Practical Action]]<br/>
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| style="width: 624px;" | [[Going_to_Scale_-_How_Private_and_Public_Sector_can_Join_Forces_to_Create_Vibrant_Markets_for_Cookstoves_Focusing_on_Local/National_Production_-_Workshop_2.1_Report_Bonn_2013|Workshop 2.1 Documentation - Challenges for National/Local Production]]
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| style="width: 624px;" | [[:File:Uganda stove maufacturers limited Nakyazze Rehema (Ugastove) Bonn 2013.pdf|Uganda Stove Manufactures Limited - Rehema Nakyazze, Ugastove Uganda]]
 
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| style="width: 624px;" | [[:File:Scaling Cookstove Innovation - Harish Anchan Envirofit Bonn 2013.pdf|Scaling Cookstove Innovation - Harish Anchan, Envirofit India]]
 
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| style="width: 624px;" | [[:File:National Action Plan and Cooking Energy Activities Ghana - Wisdom Togobo Bonn 2013.pdf|National Action Plan and Cooking Energy Activities in Ghana - Wisdom Togobo, Director of Renewable Energy, Ministry of Energy, Ghana]]
 
 
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| style="width: 22px;" | <span style="color: rgb(255, 192, 0); line-height: 21px;">►</span>
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| style="width: 624px;" | [[Going to Scale - How Private and Public Sector can Join Forces to Create Vibrant Markets for Cookstoves Focusing on Local/National Production - Workshop 2.1 Report Bonn 2013|Recommendations - Challenges for National/Local Production]]
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| style="width: 624px;" | [[Going_to_Scale_-_How_Private_and_Public_Sector_can_Join_Forces_to_Create_Vibrant_Markets_for_Cookstoves_Focusing_on_Global/multi-national_Production_-_Workshop_2.2_Report_Bonn_2013|Workshop 2.2 Documentation - Challenges for Multi-National/Global Production]]
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| style="width: 624px;" | [[Going to Scale - How Private and Public Sector can Join Forces to Create Vibrant Markets for Cookstoves Focusing on Global/multi-national Production - Workshop 2.2 Report Bonn 2013|Recommendations - Challenges for Multi-National/Global Production]]
 
 
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| style="width: 624px;" | [[:File:Emerging opportunities in cooking fuels as well as changing cooking habits - Christa Roth Bonn 2013.pdf|Emerging Opportunities in Cooking Fuels and Changing Cooking Habits - Christa Roth, GIZ-HERA]]
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| style="width: 624px;" | [[Emerging_Opportunities_in_Cooking_Fuels_&_in_Changing_Cooking_Habits_-_Workshop_3_Recommendations_Bonn_2013|Workshop 3 Documentation - Emerging Opportunities in Cooking Fuels & in Changing Cooking Habits]]
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| style="width: 624px;" | [[:File:Wood Energy Production and Processing to Charcoal in Madagascar and Senegal - Steve Sepp, Bonn 2013.pdf|Wood Energy Production and Processing to Charcoal in Madagascar and Senegal - Steve Sepp, ECO   - Consult]]
 
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| style="width: 624px;" | <span style="line-height: 1.5em; color: rgb(255, 192, 0);"></span><span style="line-height: 1.5em;">[[:File:Production and Marketing of Pellets In Zambia - Sonta Kauti, Bonn 2013.pdf|Production & Marketing of Pellets in Zambia, Creating Healthy Material Flows & Maximising Positive Impact through Business, Sonta Kauti, Emerging Cooking Solutions]]</span>
 
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| style="width: 624px;" | [[:File:Putting people at the centre of the design process - Aaron Atteridge Bonn 2013.pdf|Putting People at the Centre of the Design Process - Aaron Atteridge, Stockholm Environment Institute (SEI)]]
 
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| style="width: 624px;" | [[:File:Indoor Air Pollution in India - User acceptance of improved stoves in Uttar Pradesh, Bihar and West-Bengal - Gaurav Mehta & Vinay Jaju.pdf|Indoor Air Pollution in India - User acceptance of improved stoves in Uttar Pradesh, Bihar and West-Bengal - Gaurav Mehta & Vinay Jaju, Project Dharma]]
 
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| style="width: 624px;" | [[:File:Impact Evaluation of Improved Stove Usage – The Role of Behavior Experiences and Outlook - Jörg Peters Bonn 2013.pdf|Impact Evaluation of Improved Stove Usage – The Role of Behavior Experiences and Outlook - Jörg Peters, RWI]]
 
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| style="width: 22px;" | <span style="color: rgb(255, 192, 0); line-height: 21px;">►</span>
 
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| style="width: 624px;" | [[Emerging Opportunities in Cooking Fuels & in Changing Cooking Habits - Workshop 3 Recommendations Bonn 2013|Recommendations - Emerging Opportunities in Cooking Fuels & in Changing Cooking Habits]]
 
 
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[[Category:Conference_Documentation]]
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[[Category:Wood_Energy]]
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[[Category:Biomass]]
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[[Category:Bioenergy]]
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[[Category:Improved_Cooking]]
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[[Category:Cooking_Energy_Compendium]]
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[[Category:Cooking_Energy]]
 
[[Category:Cooking]]
 
[[Category:Cooking]]
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[[Category:Cooking_Energy]]
 
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[[Category:Cooking_Energy_Compendium]]
 
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Revision as of 10:45, 3 July 2013

Bonn International Cooking Conference 2.png
Bonn International Cooking Conference 1.png


09:05


Cooking Energy and Climate

Key Note Speech:
Daniele Violetti, PhD, Chief of Staff, United Nations Framework Convention on Climate Change (UNFCCC)

► Cooking Energy and Climate - Daniele Violetti, UNFCCC


10:00


Parallel Workshops:

How Can We Contribute to Measure the "100 million by 2020" Goal?

Issues in focus: Achievements to date and contribution to the Alliance’s overarching goal,monitoring approaches of different cooking energy interventions at global, international and national level, options for harmonizing different monitoring interests and approaches.

► Workshop 1 Documentation - How Can We Contribute to Measure the "100 Million by 2020" Goal?


Going to Scale – How the Private and Public Sectors Can Join Forces to Create Vibrant Markets for Clean Cookstoves

Issues in focus: Vision of a vibrant market; roles, potential, and barriers of the public and private sector players at international, national and local level; policy instruments,regulatory framework conditions, available financing instruments. After a joint starting session this workshop was split in two sub-groups, working on:
1. Challenges and recommendations for national/local production
2. Challenges and recommendations for multi-national production.

► Workshop 2.1 Documentation - Challenges for National/Local Production
► Workshop 2.2 Documentation - Challenges for Multi-National/Global Production


Emerging Opportunities in Cooking Fuels and in Changing Cooking Habits

Issues in focus: Latest developments of solid biomass energy supply, and best practices in behavior change approaches, usage patterns.

► Workshop 3 Documentation - Emerging Opportunities in Cooking Fuels & in Changing Cooking Habits


16:00 – 16:45

Plenum: New Initiatives

► Alain Guinebault, Director GERES, The Stoveplus Initiative
► Mahama Kappiah, Executive Director, ECOWAS Regional Centre for Renewable Energy & Energy Efficiency (ECREEE): The West African Clean Cooking Alliance (WACCA)

► WACCA Video
► Neera van der Geest, Managing Director, FairClimateFund: The HIER Campaign


Supported by:

Bonn Perspectives.png



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