Difference between revisions of "Climate-Smart Agrifood Systems: Publications"

From energypedia
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*[[:File:Training Package I Thermal.pdf|KTDA, ETP and Strathmore University (2019). Training Package Thermal.]]<br/>
 
*[[:File:Training Package I Thermal.pdf|KTDA, ETP and Strathmore University (2019). Training Package Thermal.]]<br/>
 
*[[:File:Training Package II Electricial.pdf|KTDA, ETP and Strathmore University (2019). Training Package Electrical.]]<br/>
 
*[[:File:Training Package II Electricial.pdf|KTDA, ETP and Strathmore University (2019). Training Package Electrical.]]<br/>
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= Energy Efficiency<br/> =
 
= Energy Efficiency<br/> =
  
*Energy Efficiency Potentials in the Kenyan Tea Sector – Reducing Energy Consumption at Tea Processing Factories: [https://energypedia.info/images/0/05/Reducing_Energy_Consumption_at_Tea_Processing_Factories.pdf https://energypedia.info/images/0/05/Reducing_Energy_Consumption_at_Tea_Processing_Factories.pdf]
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*[[:File:Reducing_Energy_Consumption_at_Tea_Processing_Factories.pdf|Energy Efficiency Potentials in the Kenyan Tea Sector – Reducing Energy Consumption at Tea Processing Factories]]
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= Financing and Business Models<br/> =
 
= Financing and Business Models<br/> =

Revision as of 08:40, 7 July 2020

►Back to the WE4F Portal

Sustainable Energy for Food

Gender Aspects


Water Use in Agriculture

Application

Pumping and Irrigation

Cooling

Drying

Other Type of Food Processing

Energy Source 

Solar Power

Solar Powered Cooling

Solar Drying

Other Solar Powered Applications

Biomass / Biogas

Wind and Hydro Power

Value Chains

Dairy

Rice

Fruit and Vegetables

Tea


Energy Efficiency


Financing and Business Models